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Herbsgreen Premium Grade Dried Shiitake Mushrooms Extra Thick (1 LB.)

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Translated from Japanese, "shii" refers to the  tree on which these mushrooms originally grew, while "také" simply means  mushroom. These little beauties are venerated not just because of their primordial  origin, but because of the many health-boosting properties they contain, discovered  over centuries of ancient medicine.

Having no roots, leaves, blossoms, or seeds, shiitake  mushrooms fall into a special category: fungus. Famous for their rich texture and  smoky flavor, they're the second most commonly cultivated edible mushrooms, readily  available on market shelves worldwide. Compared with white button mushrooms, shiitakes are purported to have more than 10  times the flavor. This can intensify when they're dried and reconstituted by soaking in water.

Health Benefits of Shiitake Mushrooms

Comparing the vitamins, minerals, antioxidants, and  phytonutrients between foods, shiitake mushrooms are completely unique. Copper  figures most prominently, with 65% of the daily value per serving, significant  because copper is one of the few metallic elements accompanied by amino and fatty  acids, essential to human health. Linoleic acid is one. Since the body can't  synthesize copper, our diets must supply it regularly.

shii

sgii

Customer Reviews

Based on 4 reviews
75%
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25%
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J
J.R.
Complete satisfaction

Have been using regularly. Accidentally got some from China. They didn't look right. I have grown my own but that was too $$$. I'm back to these. As a pharmacist I would caution judicious use of Shiitake. Potent compounds in them

J
J.L.
Very nice

They take a long time to reconstitute but are very nice mushrooms

E
E.
good

Better than the same things on the market.

w
w.
质量不错

冬菇质量很好,很干净没有尘也没有碎末,分量也足,不错不错