Also referred to as English Breakfast Tea, this is a favorite among Chinese "milk tea" drinkers.  Steep your tea for about 3 minutes then add evaporated milk or condensed milk...

Black is a completely fermented tea and is one of the most popular tea in the world, widely used in making iced tea and English tea. Directions: Steep tea bag...

Special selection of black tea from Guangdong Province with fragrant aroma, bright color, and refreshing taste. Brewing instruction: To make tea, pour about 4fl. oz boiling water over the tea-bags...

Ti Kuan Yin (also spelled Tieguanyin) is a legendary oolong tea from the Fujian province in China. It is one of China's most beloved oolongs and is extremely time-consuming to...