Stewed Abalone with Lettuce
When you try to impress your parents or your in-laws coming over for dinner, we would usually turn to stewed abalone with lettuce (other vegetables will work as well). You can also...
When you try to impress your parents or your in-laws coming over for dinner, we would usually turn to stewed abalone with lettuce (other vegetables will work as well). You can also...
1. 先将4个北海道瑶柱用水冲一下，用水泡发。大约需要5-8个小时。泡好后，将瑶柱撕成丝。（如果喜欢稍微软一点的瑶柱口感，可在泡发好后蒸5分钟）泡瑶柱的水留着备用。2. 打3个鸡蛋到碗里，打散。将泡瑶柱的水加进蛋液里。水和蛋液的比例是1:1。（如果喜欢更嫩滑一点的口感，比例可以1:2）。3. 将撕好的瑶柱丝放在碗底，铺好。拿个过滤的勺子过滤蛋液到铺好瑶柱的碗里.4. 准备蒸蛋。水滚后，蒸7-10分钟。5. 蛋蒸好后，可依各人口味加入酱油，麻油和葱花。
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