Our Pu Erh tea is specially unripened (unfermented) and produced in the Yunnan province of China, the origination of the Pu Erh tea. This tea has gone through a special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. It has an exceptionally smooth taste and produces a deep ruby red color when brewed.
- RARE VINTAGE: Top Grade Pu Erh Tea From the Year 2014
- WILD TEA: Grown In The Wild Tree of Yunnan Province of China
- UN-FERMENTED: Un-Ripe/Un-Cooked/Raw Pu-erh Tea. Good for digestion.
- 100% NATURAL: Brilliant Red-Brown in Appearance When Brewed. Fragrant With a Slightly Sweet and Mellow Taste
- SIZE: 357 Grams (12.6Oz)
Storage: Store in a cool and ventilated place.
Directions: Use 1 tsp of tea per 8oz/200ml of water. Heat water to 175F/80C and steep for 2-3 minutes.
Cold brewed: Put tea leaf into water container and pour cold water into the container. Tea will be ready to serve after 3 hours.