HerbsGreen Natural Dried Tao Jiao, Peach Gum (8oz. - 2lbs)
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HerbsGreen Natural Dried Tao Jiao, Peach Gum
Peach Gum (Tao Jiao) is a natural resin obtained from peach trees. It has a translucent golden-yellow appearance and is traditionally used as an ingredient in Asian desserts and sweet soups.
Our Premium Peach Gum is carefully selected for its large pieces and attractive golden color. With its mild, neutral flavor and distinctive texture after soaking and cooking, it can be combined with various ingredients to prepare desserts and other dishes.
Tips for Preparation:
Soak the peach gum in clean water for approximately 12 hours or overnight until it softens and expands to a jelly-like texture. The volume may increase by approximately 10–15 times. Carefully remove any dark impurities and rinse thoroughly with clean water before cooking.
Suggested Cooking Methods: Soups, hot pots, and desserts.
Storage: Store in a sealed container in a cool, dry place.